We are available from 8 to 5, Monday through Friday to meet all of your gluten free dining needs!
Chefs and Restaurateurs, want to see some of our dough products up close? We speak food and would love to schedule a demo for you!
Consumers: Have questions or want to give us feedback? We'd love to hear from you!
GF Education & Info: Our CEO is also a nurse practitioner specialized in gluten-related disorders. We would be happy to educate you on the realities behind gluten-free food preparation.