Pizza Doughs

  • Traditional, Hand-Tossed
  • Detroit/Pan Style

Wild Flour dough is the industry's only yeast-raised, wheat-free, artisan, pizza dough that that stands up to the highest heat ovens beautifully. 

Cookie Doughs

  • Dark Chocolate Chip
  • Holiday Spice
  • Lemon Creme
  • Plain

Make it your way with a touch of sea salt or your favorite add-ins.  Creat bars, cookies, biscotti, or as a delicious dessert crust.

Bread Doughs

  • Tuscan Herb Sandwich & Roll Dough
  • Focaccia
  • Biscuits
  • Sweet or Savory Rolls & Buns

Fun fact: our proof-and-bake rolls and  buns are a first for the gluten-free industry!

Mmm... Like what you see so far?

Detroit & Roman Style Pizza Doughs

Light and tender crumb, perfectly crisp crust.

Custom Solutions

Not finding what you're looking for? We'd be happy to work with you to create something that meets the needs of you, your chefs and your customers! Let's spread the gluten-free love.